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| - Several pet peeves here that dropped this down from an almost 4 star rating, to a solid 2 star. The biggest peeve BY FAR is charging 50 cents on a dollar McDouble for extra onions. That's right, those dehydrated/reconstituted things they pass as onion? 50 cents. You can buy a whole sandwich for 99 cents, but ask for a bigger handful onion and it's another 50 cents! Same thing for Mac sauce. Yesterday's Big Mac was juicy and tasteful, today it's dry and brittle. Ask for extra Mac Sauce and it's 50 cents.
By the time you leave the drive through you could easily pay $2 dollars or more in upsells. From onion, to Mac sauce, to pickles... this location is upsell after upsell after upsell. If the extras are so valuable, why don't I get a markdown when I order a McDouble with NO ONION for my dog?
2 months ago I went in and ordered some oatmeal cookies. The display case clearly had enough to fill my order but 5 minutes later I reasoned that they were baking up some fresh (which they have done from time to time when they are sold out). 10 minutes later I ask what's going on and the cashier says "Oh, here they are" and proceeds to pull them old ones from the display case. In those 10 minutes they could have made fresh and with that kind of delay, it's what I expected. I refused the old cookies and asked for fresh. The black manager girl refused and said to take the old ones and that's it. When I refused, she began to issue a refund. I walked out without my money and without the cookies. It simply wasn't worth it. Ghetto attitude, ghetto people will deliver ghetto service.
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