Quite disappointed with this place on NYE. The portions were soooo tiny, MY GOSH for $145, I'd expected more. The girl on the phone said 7 course, when we got there it's only 6 course. Not only that but seriously, everything is tiny! I been to Japan and even their portions were bigger.
The sushi did not seem fresh at all. The color was quite dull. The tofu lobster thing was alright, and the dessert-- I definitely had better.
The worst part was the fact they kept forgetting about our order and wanted to rush us to finish. The couple next to us was even asked by the Manager to leave and move to the bar if they wanted to stay.
I didn't even get my champagne toast because it took them so long, so I left. The view and the seating was disappointing, despite the fact I have already requested a good window seating.
The cocktail was good, ginger lychee mojito, but gah...I'm quite disappointed and would not come back. Maybe if I was coming back for the Anago since it's the only place I've seen so far that serves it. I should of ordered off the regular menu, but the girl mentioned the pre fixe was better..yea..right..