My friends said this Asian-y place was started by the wife of the guy who started PF Chang's. I don't know about that as I already have apprehensions of "modern" Chinese food (or rather, non-authentic).
I had the panfried noodles with "everything" (beef, shrimp, chicken and calamari). It was tasty though salty and a tad bit greasy.
I also liked our veggie lettuce wraps and fried calamari appetizers. And who serves sake in a Chinese place? Oh wait, this is the "Asian Kitchen." Okay, fine. I love sake.
Service was really good. I actually saw a Chinese family eating merrily here while talking loudly. Hey, it was like I was almost home in L.A.