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| - BBQ and sides are very hard to rate due to everyone's personal preference and taste. We can all discuss KC, Memphis, St. Louis, Texas, etc... and have a different opinion. This place is nothing special, but it is good. It has good portions; the ribs and pulled pork are great. I do like the bbq sauce as my personal taste. The sides are decent, coleslaw, okra, potato salad. I do like the country bbq atmosphere with good country music playing.
However, they do need to work on their operational management, such as taking the order without the customer being able to look at the sides, the menu is too far away, food items coming to your table at different times (it is laid out very awkward).
If the owner is reading this, he needs to work on his pricing or he will be out of business soon. This is simple-easy-math. I can order the baby back ribs 1/2 slab for $14 or I can order the #1 meat plate with two sides for $9.99 (1/2 slab). I don't want to go into detail on the managerial accounting aspect, unless of course, you want to hire me.
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