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  • I give it a three star because I have a go to dish for me which is combination plate number 5 (beef and broccoli with chicken fried rice and egg roll), with $2 extra beef on top. I have this probably 2-3 times a week and it's very tasty and cheap (comes to $9.80 I think with extra beef, minus two obviously with out). Awesome portion also. The reason it doesn't get a full 4-5, is because the other dishes aren't up to par from what I've tried. Chicken balls are okay, but over battered, and the sweet and sour sauce is pretty much just a sweet sauce that's actually fairly bland. The wings are okay, and with honey garlic sauce, it's just a bland(ish) sweet sauce that doesn't fair well with the crunchy wings. Pad tai is so so, and I've had a few of the chefs specialties (with beef) and they were okay. All in all, I would recommend this place to anybody still, but can be hit or miss, but the miss isn't too far off from being okay.
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