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  • My wife and I had been looking to come to Melt for months, and I mean MONTHS. We finally got the chance to stop in and have some of their food. First, the interior is cool. Its like a local grunge shop in the form of a restaurant, which is actually cool, a little different. The restaurant is split both half's are seats but one is the bar obviously while one is full dining. The interior also tries to blend old school with new school which is super dope. We went on a Saturday night, which was pretty Goofy to do. They were super busy and the wait was up to an hour, I'm honestly not complaining because we were aware of how popular they are. Eventually we were able to just skip our wait and eat at the bar. Finny was the bartender and the one who served us. Super nice and funny. We ordered drinks, I ordered the red sun rising and my wife ordered the PEEAAAACH. Both drinks were amazing. We then ordered their fries Mac n cheese, crunchy, flavorful and creamy. 4 come in the appetizer which is perfect and doesn't stuff you For our entrees I ordered the backyard BBQ which can come in either chicken, pork, or beef. I ordered pork and oh my... The pork was tender and juicy and the BBQ sauce was sweet and tangy. The sandwich comes with an onion ring on it which is just, ughhh excellent. My wife ordered the wet hot Buffalo chicken, she demolished it without even speaking so I assume it was pretty good. It's the ultimate greasy food place. get a few drinks, soak them up with some great huge servings of meat.
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