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  • Friendly service (thanks Isabelle!), delicious food and tremendous value. We both had the table d'hote and every course was well prepared and tasty. My Pave de saumon frais de l'Atlantique was tender & moist and probably one of the best I've ever had. At $18 which included my choices of a yummy turnip & date soup and luscious chocolate mousse dessert, this is as good as it gets! The house wine is only $11 per half litre and our dinner for 2 was under $60 + tips. You GOTTA eat here as one TV food personality would say! :) P.S. My dining partner described his Emince de veau aux champignons as OUTSTANDING!
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