Went here after two days of trying to get a table. This small hidden resto is tucked away behind a larger restaurant. The first day we were told about 1.5 to 2 hours wait. We were way too hungry so we ate elsewhere. The second night we were told 30
Minutes so we just walked around and they called us within 10 minutes. The atmosphere and facade of the place is so cool! It feels like a garage/ typical Asian street food stall. The food was amazing. My favourite was hands down the salmon. The sauce was delicious. The uni bomb was kind of a let down. The flavours didn't marinate as well together. I wouldn't order that again, but was a good try. The only down fall was that it was very cold. Because it's so small people coming in and out of from the door let the heat out and all the cold in. Other than that, it was a great experience!