Sweet Mango gets it right every time.
I always start with the Pad Thai as a baseline in a Thai restaurant, and Sweet Mango did not disappoint. Excellent presentation, very nice decor, friendly staff. I've tried their green, yellow and red curries also, and they were quite good.
My go-to dishes:
- Tom Khar Gai soup (creamy base, with citrus tang & chicken)
- Pad Thai country style (spiced to your liking)
- Mango Sticky Rice for dessert
I've eaten at both locations (I'm closer to the Berea one) and they're both top-notch.