About: http://data.yelp.com/Review/id/KDXwFaXwKf2Xs4pKv9u7mw

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: http://data.yelp.com/Review/id/KDXwFaXwKf2Xs4pKv9u7mw Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-08-14 00:00:00 (xsd:dateTime)
itemReviewed	King's Fish House - Tempe
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	Decided to try this place when our first choice the Salt Cellar had a 3 hour wait. We arrived about 6 on a Saturday night to find the place virtually empty, greeted by 2 people at the door, they were pleasant and sat us right away. Waiter greeted us almost immediately with a loaf of sourdough bread. Bread was fresh but cold..would have been so, so much better if it would have been warm. Husband ordered a lobster crunch roll and a salad to start his meal. The crunch roll was awesome, so very tasty. The salad was one word..meh. Way too much dressing that left the romaine lettuce wilted and soggy, plus the $4.95 price tag was a little excessive for a cup of lettuce, one small tomato wedge and a couple croutons. Our entrees took FOREVER. The waiter came by several times to fill our drinks and tell us that our food would be out shortly. The couple across from us were seated probably a good 10 minutes after us, had the same waiter and received their food a good 10 minutes before us. We both ordered the petite filet medium with spiny lobster tail. When our dinner finally arrived my filet was more like medium well and his was medium rare, both lobsters were over cooked slightly. All of the food was tasty just not prepared to our liking. One of my sides was fresh sauteed spinach and it was awesome, garlicky but not to much, the other was a standard baked potato. Husband chose the mac & cheese and coleslaw. Coleslaw was standard deli style, nothing to write home about..neither of us tasted the mac but it did look good, a little on the dry side with a light brown crust. The meal as a whole was enjoyable taste wise but in all honesty it's just a step up from Red Lobster with a very expensive price tag. For the appetizer, salad, the 2 entrees and 2 non-alcoholic beverages our tab was $128. Service was good, he refilled our drinks several times and asked if everything was ok..and it was just ok. Restaurant and restrooms were very clean. I would make a visit back to King's if we were in the area just for that lobster crunch roll, it really was the best part of our meal, but we would probably not make a special trip to go back. A solid 3.5 stars.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Donata

Faceted Search & Find service v1.16.115 as of Sep 26 2023

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 121 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software