Went here for brunch last Saturday. It wasn't super packed like a lot of brunch spots are and I was able to get seated right away which was nice. At first I was a little apprehensive that maybe the lack of a huge line to get a table was a bad sign but The Vig didn't disappoint. I got the tres leches french toast with a mimosa (okay three mimosas - they were only $3!). The food came out quickly and tasted great. Nice outdoor seating.