A group of 10 of us decided to check this place out. A couple of us got the mushroom soup $10 but the waitress told us it would be $8. We both agreed that it was ruined with the pour of bay oil on top... in fact, 2.5 hrs later I still have that taste in my mouth. One person got the halibut and said it was very good. I got the Nettie Linguine (lamb) $27 and it was excellent ! One person got the lump crab bake $32 and said it was spicy and you could not taste the crab as a result, even though you could see it in there. The gelato $3 for 1 scoop was very good. I was told the steak $30 was very good. I was also told the broccoli prosciutto pizza was excellent. This place is great if you are careful about what you order.