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  • Visited the spot for dessert on Friday night, but I think this is more of a wine/beer/appetizer spot. Very cool ambiance - decor, artsy staff, and independent music playing. If you're driving, parking is somewhat limited (we parked in a big lot across the street). We ordered a lemon tart, honey lavender brûlée, and 2 pistachio macaroons. Tart and brûlée rocked our world - amazingly tasty. I'm a huge macaroon fan and could have done without these. They were not very fresh, only had 4 flavor options, and the cookies were overall very flat. Nice flavor though. We would come here again for the ambiance, drinks, and try other food, but take my advice and pass on the macaroon.
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