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  • Food was delicious, i had the double egg, foie gras benedict. The eggs were perfectly poached, the Brioche bread was soft and nicely toasted, foie gras was nicely seared, and lastly the foie gras sauce was velvety and tasty. I really appreciated the food, everything was well seasoned, and tasty. The restaurant is very comfortable, and welcoming. Defiantly will be back.
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