Came here with the whole family the other day. We made reservations over the phone, but it seemed that they got lost somewhere. Fortunately we were still able to be seated as they were not fully booked for the evening. The decor was modern and inviting. I loved the glass tabletops. It has a slightly upscale feel, but casual attire is still appropriate.
The waitress was very attentive and everything came out in a timely manner. I ordered the mason's mule, as I love mules, but I should have looked more closely before ordering as it was made with whiskey instead of vodka. It was a well made drink, but I'm not a fan of whiskey. We ordered 3 appetizers to share- the chicken livers, the fried pickles, and the Brussels sprouts. All of the appetizers were great. I especially loved the fried pickles. They were house made pickles with awesome flavor and they had a great dill dipping sauce. I ordered the short ribs for my entree and they were pretty good. I wasn't swept off my feet, but I wasn't disappointed either. We all split a brownie for dessert. The brownie was excellent.
Overall it was a good meal. It wasn't mind blowing, but it was satisfying. With the check came mini chocolate chip cookies. It was a nice little surprise, but the cookies would have been better made with butter instead of shortening.