Me and my hubby have been coming to this restaurant for years and every time we bring a different set of friends who in turn, become loyal clients - that's how good this place is!
Our favourite appetizers are the calamari and the mussels; there's nothing better than soaking the sauce on the warm pita bread and clean the plate with it afterwards.
For main dishes we recommend the Merguese Sausage and the Couscous Royale, both dishes full with flavour and aroma.
Be prepared for a long wait as the chef/owner prepares all dishes from scratch. But rather than being put off by this, you can pass the time chatting and savouring their mint tea (an experience in itself) and if sitting at the patio, enjoying the decor that transports you to Tunisia :)