I went there last night and as soon as I walked in the door I felt disrespected. Michael (sadly the managing owner) greeted us and we said we had reservations for 2, he told us to sit at the table in front of the door. I asked if there was any way we could sit further from the door (it was cold outside), and with attitude he replied "It's the only table available" with enough attitude to come across like I was a moron and to look around. There were two tables for two at the back of the restaurant. One of which was later filled by two women who said at the door did not have a reservation.
Our server was pleasant. Although she let my drink get empty, and I had to wave her down for another one.
The food - MEH! The Gnocchi was so unbelievably under seasoned. I had to ask for parmesan cheese just to add some salt, and a bit of creaminess, because the sauce was so watery. My boyfriend had the boar, which he thought was okay, but wouldn't return for.
It's a Winebar, yet their wine list is pretty lackluster.
Won't be back.