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  • This is basically an off brand cheese cake factory. It took the wait staff twenty minutes to get me water and they do this weird thing where they bring bread sticks in knives. Totally unprofessional. The food was similar to what I cooked myself in college and the price was quite high in comparison to the quality of food. The only reason I would even consider coming back is because our waiter Bernard was super chill. Will probably not come back
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