We've lived just down the street from them for 10 years, and somehow we never "discovered" them ( we thought it was just a gelato shop. I stopped in one day to look - think I came off as rude, as I was staring around open-mouthed at the amazing grocery items, and didn't even say hello until i made it to the counter.
I picked up a couple of small packages of mortadella and spicy sopressata and some provolone and Parmesan to try to encourage my family to eat salads - and for a couple of days (as long as I still had meat left) - that's all they wanted.
I went back in with my son-in-law got the Calabrese, and I saw a man there eating pasta that looked wonderful - and asked for the same. I'm not sure what it was called, but it was a revelation! Creamy white sauce with just a hint of lemon peel- can't even describe how good it was.
I would absolutely LOVE it if the owners offered small cooking workshops for those of us that would like to learn how to properly USE all those wonderful products they carry ( and of course we'd need to buy our specialty items there). And I have no illusions I'll ever cook NEARLY as well as this wonderful family gem- so they wouldn't lose a customer. Yum!!!