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  • We decided to go to Mimi's because my husband had never eaten there and it had an eclectic menu- everything from quiche and crab cakes to ribs and burgers. We had the zucchini spears with parmesan as an appetizer- it was flash fried, so not greasy, and the veggies kept their texture. Hubby was well pleased with his strawberry lemonade (it was quite tart and yummy) and with his French Dip with cheese, onions, peppers, and mushrooms. It was not as rare as we are used to from Houston's French Dip (the planet's best, we are convinced), but still moist and quite generously portioned. I made the horrible mistake of ordering the chicken fried steak. I'm not sure what that was on my plate, but it was rubbery and tasted vaguely of fish. The sauce was tasteless and had a nasty been-sittin'-around- too-long film. The waitress came by quickly to check on us and took away the badness (I was very nice about it to her face, of course) and brought me the BLT I should have ordered in the first place. It was delicious and had I don't know how many rashers of bacon goodness on it. All in all, the service was excellent and everything we had except the chicken fried steak was good. They corrected the problem very quickly and with a great attitude.
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