came to see what Mora had to offer...great atmosphere - great service - relaxed interior - Brunch Only menu on a Saturday afternoon...ok so we'll try it. What we had was ok - Baked Eggs, Citrus Salmon, Whole Slab Bacon and Foie Gras/Chicken Liver Late - Citrus Salmon and Pate Winners! Our other choices left us wanting more seasoning/flavor and less "darkness" on the plates. Would we come back - probably but to try the offerings for dinner. 3 stars because I couldn't give 2.5