Truly artisan sweets! The chocolate eggs they make for Easter are so beautiful I can't imagine anyone ever eating one! They have a great assortment of macarons. I sampled the almond, coffee, raspberry, salted caramel, lavender, white chocolate basil, and poppy. I didn't really care for the white chocolate basil...the basil reminded me too much of Italian seasoning. The almond was delicious. The cookie shell was speckled with yummy almond pieces. My absolute favorite was the poppy, which is the April flavor of the month. It had a strong berry taste and I wish I had purchased more than one. The only downside here is the price, which is expected for macarons. $15 for 7 cookies makes them more of an occasional splurge than a regular treat, but maybe that's the way it should be!