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  • I've been eating at Rigatony's since it was in Mesa and Chandler (miss the good old days of two locations) and the menu has changed considerably. They no longer serve any veal; no marsala, no parmigiana, no picatta, to my extreme disappointment and that carries over into the deep dish lasagna too! It used to have ground veal and sausage. Luckily, their house salad is still the best I've ever had, always perfectly tossed with toppings and dressing. I crave it every single day. Delicious tiramisu and other deserts.
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