rev:text
| - So I have been to all of the other Chompie's, and I must say that this one is the nicest looking one. I went here this morning with the BF and a couple of our friends for breakfast. So the coffee here is just as atrocious as at the other locations.... it is so bad. Normally I can drink a cup of coffee with only half a creamer, but here I put in two creamers and it still tasted terrible. I tried something new today and got the Cabo skillet. It has home fries with bell pepper, onion, jalapeno, cilantro, green chilis, new mexican chili, tomatoes, and scallions in it. Then they melt jalapeno jack cheese on top and put some slices of avocado on that AND it has two eggs on top which I ordered over medium. This thing was good. I mean super good! It was just the right amount of spicy, it did not need any salt and pepper (and I love salt and pepper on my eggs) and it did not need ketchup. It was pretty wonderful and huge, I couldn't eat it all. This is definitely the best thing I've ever had at chompies. Oh, so it comes with a bagel on the side, and mine was a little burnt.... but normally the bagels here are pretty good. The BF got biscuits and gravy and thought they were a bit too sweet, but I don't know about that because I don't like biscuits and gravy and didn't taste it. Our friends got a different skillet and an omelet of sorts, and both said it was really good. Overall, this was a Chompie's win, especially in comparison to the last few times I've been and it wasn't so good.
Also, bring back the Lovie's difficult decision! That was the best thing ever! (a piece of kugel, a latke, a blintz, and a cup of matzo ball soup.... all of my faves on one plate.)
|