I had the scallop and bacon pasta. The pasta seemed to be freshly made in house. It was flavourful but not overpowering. My only wish was that in came in a larger portion.
My girlfriend had the tile fish which the server recommend. She was not disappointed.
The desserts were also really good. I had the dark Lindt chocolate mousse and it was as good as it looked. Really good a must if you come here.
The only reason I'm not giving Adega a 5 star is the server. He was great up until dessert. Before that, he was friendly, polite, filled our water promptly and answered our questions regarding the menu. The problem was he indicated he would be back soon to take our dessert order but disappeared for a good 15-20 mins. It wasn't busy either so not sure what happened. We were both getting impatient so had to ask another member of staff to order dessert. It slightly soured the experience but the food and service were fantastic up to that point so its a 4 stars out of 5