Newly opened US fast Chinese food chain in the developing East Hills shopping area. When I went in it was busy, every table taken and a lineup at the counter. The line moved quickly except for if you were paying with a card, the machine was super slow.
I picked a 1 entree and side bowl with Beijing Beef and fried rice. It was pretty good, about what you would expect from fast food. It was like sweet and sour beef with a little heat, not much. I would like to try some of the other dishes so I can find a favourite and hopefully one that would stand out.
I also ordered an egg roll. Now this I really enjoyed! Of course, I'm always a fan of New York style egg rolls. The warm sweet and sour sauce they gave with it was so yummy! Kind of an orange hint and I swear a bit of pineapple flavour too. However there's two disappointments to the egg rolls: 1-No hot mustard. Was told it's only available in the US. Booo. 2- The $2.40 price tag for 1 egg roll. That's pretty expensive but I suppose I'm spoiled in the fact I used it I get 2 for $3 at my local Chinese restaurant down home in the US with hot mustard.
I'm super glad Panda Express is here to offer more variety to our fast food scene and it looks like they're off to a good start!