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http://www.openvoc.eu/poi#funnyReviews
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  • i'm probably in the minority here, but i just don't get it...maybe my palate just isn't used to "haute cuisine." yes, you're completely waited on hand and foot, the food is good and inventive...but i just can't justify a $900 + meal that wasn't mind blowing. i would have rather spent $900 at bartolotta, where every bite i take makes me want to kiss the chef...or could have bought 2 pairs of jimmy choo or manolo's.
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