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  • This review is brought to you by Andrew C's Brews Cruise UYE! Don't hesitate to join up once a month in some day drinking with your fellow yelpers. Anyway, Dubina is a pretty gosh darn good brewery that I'm elated to have in Glendale. Bell Road is absolutely full of drinking and dining options, so if a local business can last this long, that should be your first sign it's legit. The beer is good, and of course this is what matters most. The IPA packed many hops, but not *too* many. It was floral as well. The pilsner didn't quite have that 'bite' to it--the carbonation on it and all their beers is very fine--but I enjoyed the relatively mild taste. They make great sours as well, with some refreshing fruit flavors. I feel their beers are above average, and they deserve much praise for creating a foundation of conventional, go-to brews that can please anyone. Not to say everything they have is ordinary. There was a smoky, savory beer on the menu. I did not try it, as I don't care for those, but rumor on the block is that it tastes like a smoked sausage. Strange, but commendable. If you're feeling brave, it's not like you'll be blowing a lot of money trying new things. The pints I had were five bucks each, which is certainly less than what you'll usually encounter at similar establishments. Another cool thing here is a modest food menu of wings, brats, and burgers. These weren't extraordinary, as they are obviously mass-produced, store-bought ingredients. But that doesn't mean they aren't decent. The burgers are large and kinda tasty. Fries are loaded with garlic salt and will leave you thirsty. Do try their hop sauce as well. It's all rather inexpensive as well. Overall, I find Dubina to be a pretty cool destination I wouldn't hesitate to recommend. That being said, it is unusually rough around the edges for a place that's been open for about 2 years. It looks brand new. Decoration is sloppy and incomplete. Menu could probably use some more signature items than just slathering ordinary food in their very own sauce. I hope that in the future, this place finds the inspiration to achieve its full potential. I will see what the future holds as I periodically cheers to good beer and a great staff.
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