Good place! We ordered the PEI mussels which taste fantastic w the tomato base. The entree are wagyu meatloaf, which is really just OK because the meat is not tender enough, and the pan seared halibut which is really tasty and yummy. For dessert, we went w the croissant bread pudding. It was pretty good, nice texture and sweet. generally I would give it a 3.5 cause it's BYOB and one of the waiters actually urged us to leave faster as they would have other customers coming soon.