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  • Had my first visit there this afternoon. Very good broth in that pho. I had a large bowl of the number one "everything" version (complete with tripe). The meat had been cooked long enough to be tender. The spring rolls were good but not that far above average. Perhaps one of the best indications of a good ethnic restaurant: There were plenty of customers of the ethnicity in question. Service was very good. The spring rolls came out almost immediately as an appetizer, which differs from many other places I've been. So yes, I'll be back.
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