After doing some research, Pizzeria Libretto was my top choice for a pizza and wine dinner with my boyfriend while on a recent trip to Toronto. I'm a pizza junkie and the promise of a crispy wood-fired pizza was just the thing after a long day of driving and sightseeing. The interior was great--kind of industrial yet still managed to be cozy and the service was fantastic. My valpolicella was excellent and my boyfriend enjoyed a local craft brew. He ordered the specialty pizza (something with chili peppers, sausage and spinach) and I ordered the margherita. The server described the pizza style as thin crust, crispy with a slight char. It had ALMOST all of those things. Thin crust, check. Slight char, check. Crispy? Not so much. In fact I thought it was kind of underdone and I'm still wondering how they managed to get a char on the soggy crust. That was kind of a disappointment for me, but overall it was still decent. I did also like the option to make your reservation online, although when we arrived there weren't that many people inside so it didn't seem entirely necessary.