3.5 stars overall for this restaurant, including a half star to the restaurant owner who does look for improvement.
I came here for dinner with my family the first time. We ordered Thai red curry chicken served with bread. The idea and presentation was creative but the curry was way too sweet.
Fried beef spaghetti tasted ok but the spaghetti is a wee bit too soft. The water still stayed from the cooked spaghetti in the boiling water. Was it not fried thoroughly?
Fried garlic and beef rice tasted good but I prefer my fried rice is fried a bit dry. The portion of beef could be a bit more for $9 something?
The black pepper pork stomach soup was just so-so.
We were served with a complimentary mini dessert, mango sago (??????) at the end. It was surprisingly good.
The service was very friendly. The restaurant asked for customers' comments. I hope they can do better than so-so soon.
I might not come back for dinner again yet. However, I will still be interested to go try their red bean ice tea with red bean ice cube for the hopefully hot summer:)