Have eaten here twice. First time was quite good - but the second time was unremarkable.
First time eating here, had quite a bit of tequila from their large selection - very good. Also - they had great options for tableside guacamole with interesting options - pepitas, serranos and other items one could add in. Had the meatball entree in the smoked tomato sauce, was quite good.
Second time I came here (a few months ago) - it was just another unremarkable mexican restaurant - nothing special, standard fare (at an elevated price), had an entree which was a layered seafood enchilada - unremarkable and nothing to remember.
Much better options on and off strip in my opinion for either more interesting (diego, border grill) or more authentic/homestyle (lindo michoacan) mexican food.