Right when we got off the plane we came here after the touring around the CN Tower.
You cannot deny the view from up here!
I just wished the food was as good as the view.
There was an image of the TRIO OF ATLANTIC SEAFOOD COCKTAIL within the menu.
Immediately C and I were like wooo hooo!
It was Jumbo lump crab, maritime lobster, sweet rock shrimp
Champagne vinaigrette, tarragon aioli, horseradish cocktail sauce
The jumbo lump crab cocktail tasted like the canned crab meat that you purchased at Whole Foods.
Maritime Lobster was okay but the meat could have been a bit more firm.
The sweet rock shrimp tasted raw - I had an issue with the texture of this cocktail.
C and I both got the ATLANTIC LOBSTER AND GULF SHRIMP OMELET as our entree.
Steamed asparagus, Brie cheese, Yukon frites, truffle aioli
I asked the waiter to substitute my Yukon frites for a Sour Cream & Chive Baked Potato.
I haven't had a Baked Potato for so long that I was ecstatic to eat it!
But my baked potato came with nothing...not even BUTTER!
I had to ask the waiter for the Sour Cream and the Chives but they didn't help with the flavouring since my Baked Potato was undercooked!
I was so disappointed but I didn't bother sending it back since I was with guests and so I ended up just eating only the lobster meat from my omelet.
I am not a fan!
*sigh*
Besides Crawfish...Lobster is my favourite kind of meat!