By chance stumbled on Gil's, and walked away very pleased with my meal. The staff was extremely friendly. The chips quite possibly could have been the best I ever had - crisp, thick, not greasy. Although green chili's are the specialty, the red sala was great, with a terrific smokey flavor.
To top it off - BYOB!!
It was empty when I went, so I hope others frequent Gil's. I would hate for Gil's to fail because of lack of interest. We have our share of bad restaurants so when you find a good one, you just hope it succeeds.