12 year old son and I shared the fish and chips. We really enjoyed the fresh fish and thin cut fries. The tarter sauce not so much because it had wasabi and just wasn't what we expected. So we used lemons instead, wish they had malt vinegar too. Still the fresh fish and chips were delicious. We weren't super hungry so the one order was perfect for son and I.
Service was friendly and the place was clean. We ate out on the front patio on a sunny day and it was clean out there too. We'll be going back.