| rev:text
| - the view, oh the view. as the magic hour of sunset approaches and the valley glows from the setting sun, there is no better place to enjoy a tasty beverage and slurp oysters off the half shell than on the 106th floor of the stratosphere tower.
--server Deborah won't lead you astray. attentive, warm and professional service. spot on!
--maitre'D Santino welcomes you and makes you feel like an old friend come home to your club's dining room
--live music and the bustle from the lounge above float down to keep the right atmosphere going
--head for the up elevator early so you can wander and shop through the mall on your way to the tower
--hang on tight, 'cause that elevator swooshes!
#107 lounge service is sporadic and scripted, don't bother.
--tiered dessert cart slowly passes you as you spin by, tempting you with delight. the sign says, "for display only" darn it!
--oysters on the half with all the trimmings; atomic, lemon, cocktail sauce, tart red wine and beet string salad
--turf and quack. a trio of favorites.
prime filet, perfectly grilled, pepper cress and luscious reduction
seared fois gras atop delectable sweet potato mash, and
duck breast, sliced and with its own sweet sauce
presentation was a bit off, seemingly rushed
--creme brulee with berries.
tower restaurants on the spin can easily leave you feeling alone and abandoned with just inches between you and the glass, but not so with this team. server Deborah and manager Santino were on it! Thanks for a wonderful evening!
|