Came here on a Friday night with my brother and we brought heavy appetites. This place has a pretty chill vibe, it reminded me of a classic Japanese pub. We were planning on getting a bunch of different plates and sharing them so we could try more things. We ended up getting about 7-8 different things and I would definitely say everything was pretty solid. The dishes that stood out to me were the handrolls(salmon, fluke, and spicy tuna), and the skewers(wagyu, chicken skin, salmon, chicken heart). If we ever came back here, I'd prob stick to those because the other dishes weren't anything special. This place is pretty pricy($120 for 2) but I would def come back if I was in the mood for asian style tapas.
Skewers: 8/10
Handrolls: 9/10
Karaage chicken: 7.5/10
Nasu shigiyaki: 7/10