Wow!
Great spot, fantastic food, wonderful service.
We were going to do without appetizer but was told duck in a can takes 25 min so went with the tongue. Very very good.
Duck in a can was rich, flavorful without being greasy (which I'm not sure how that's feasible, maybe it's the quality of the ingredients?). Definitely a must have. Hubby got foie gras tart with blood sausage which is good. But if you're looking for seared foie gras, that's not it.
Finally, dessert. We searched hard and found room! Got the sugar pie with ice cream (so creamy but not heavy and soft...!) which was really good and lemon meringue pie which was good but just a tad sweet for my taste.
Really great spot!