Oysters were very fresh, with a good selection and split between east and west coast. The shucking and main course came slow last night and we ended up there for 3 hrs which was frustrating. But the wait staff apologized profusely and gave us a sticky toffee pudding for free, easily well worth the wait and easily is the best sticky toffee pudding anywhere in the city. The moisture and texture were absolutely perfect for soaking up the toffee. The level of sweetnesss was spot on. Amazing.