If you follow a vegan diet like I do, you won't be disappointed here. However, you need to ask for what you want.. the server told me that any entree can be made into a vegetarian dish and from there I asked for no cheese on this and that. I ordered the enchiladas verde....after I told the server I like mushrooms, she suggested a combination of mushrooms, spinach and zucchini in the enchiladas. At home I eat a whole foods plant-based diet with no oil, and the chef accommodated my request for no-oil also. The server didn't blink an eye and provided us with really good service.