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  • Stopped in for first time for lunch. I was looking for Chinese food and based on pix in window this Japanese restaurant offered same. Hot and sour soup was outstanding. Perfect balance, very rich broth, and good amount of peas, green onion, noodles and egg white. Mongolian beef was just as savory with rich flavors and a nice amount of fresh green onion. Small deduction as condiments were inconsistent from table to table, and mine were, unfortunately, in need of a good wipe to clean. Also, steaming rice was served in an ice cold bowl. Also, entree was unevenly heated. Overall though, good food and a nice, diner-like authentic environment.
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