True, hardwood, smoked BBQ right off an inconspicuous Broadway gas station is where you will find the best brisket in the area. The meal included a sweet/vinegar sauce that perfectly complemented the slow-cooked, smoke-infused offerings. Seriously - this stuff is the real deal. You just can't get this anywhere! For the sides I would recommend getting the coleslaw and the baked beans which have a unique peppery finish.
You may have to plan your visit here as the are only open Monday, Wednesday, Friday, and Saturday around lunchtime...and this by no means is a strict schedule. If you see the smoke billowing - you should be stopping to place an order.