The food at Toscana is marvelous. I tried Mini Meatball and Panzerotti for appetizers. The red sauce or marina had a freshly made taste. I liked that the meatballs were served with fresh basil. The sauce left me wanting more. Also, I sampled the Spinaci salad. It has a baby spinach with crumbled gargonzola, pear slices, walnut and a tasty raspberry vinaigrette dressing. Plus, I sampled the Tortellini Panna Prosciutto. This dish was served in a light cream sauce with prosiutto and parmigiano. The flavors of the ingredients blended to create an enjoyable and wonderful flavor. I would recommend this restaurant if you can spend a bit and want to enjoy a delightful evening in a nice Itallian restaurant with a pleasing atmosphere. Toscana is only open for dinner starting at 5:00pm. The bartender was from Italy and very interesting. However, the neighboring pizza place named Pomo is open earlier; starting for lunch time.