My daughter and I were starving last night and went to Port City Club for dinner. We ordered the Calamari and flat bread Margharita as appetizers, then I had the grilled Salmon topped with Crabmeat wich was grilled to perfection and my daughter had the Filet Mignon which came out at the right temperture. The fried calamari portion was huge, it was very tasty but for my taste it could've been slighty lighter on the coating. The flat bread also very generous, we couldnt finish it brought half home! Lol it was delicious. The Salmon's portion is fine and the crab meat generous. The wine and caper sauce was sumptous. I was in the Catering and Events business for over 20 years. I do not take reviews lightly because I can be critical. My daughter is an avid Filet Mignon consumer and she enjoyed hers. Although, I must add, side portions weren't as generous considering the side dishes are $3.00 dollars extra. I think because we were so hungry if we only would've had the entrees we would've still been hungry! Lol
Special Note: Pam our server was awesome! She totally rocks. Service is my number one pet peeve being an Event Planner who was also a Customer Service Trainer for a 4 star Hotel for years. I think we can say Port City Club is a keeper. Plus, you cant beat the Water Views if youre there for lunch or for cocktails. Especially with Spring & Summer around the corner. Make sure you visit soon!