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http://www.openvoc.eu/poi#funnyReviews
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  • Food 5/5 staff&service 5/5 decor 5/5 We had their lunch menu which consisted of the soup of the day or the appetizer of the day along with a main. I had the chef's starter which was 2 pieces of rolled zuchinis with creamed mozarella cheese stuffed with egglant purée...incredible. I decided to go for the fish of the day : a delicious piece of cod on a bed of buttered mashed potatoes with greek olives and roasted red peppers. Our server was knowledgeable of the menu items and was quick to serve us despite the busy large table next to us. My total bill was 42$ tax and tip included.
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