I have to say this was impressive. I read some reviews on this and thought Japanese Italian Fusion sounded good. I have had some Italian food while in Asia before and always found it to be amazing and quite different than what you find here Stateside. Needless to say I was impressed.
Ordered the Calamari to start. WOW.. Was huge delicious chunks of garlic bathed squid. Then 3 small baby squids all clamoring to be eaten at a high rate of speed. It was really good and the textures and flavors were a perfect combination.
Next.. I ordered the Kurobuta Pork Sausage w/ mushroom and Spaghetti. This was a real treat. It was has ruined all Italian places from this point forward. I am sold on this little place! It was an amazing mix of flavors and spices with noodles that were absolutely done perfectly. It was insane in fat as it was so light in textures but explosive on spices and flavors. Not spicy, but amazing flavors tucking into this sausages and sauce. Insane.. truly one of the best... no I think the best pasta dish I have ever eaten. Was truly a game changer for Italian food from this point forward.
My GF ordered up the Uni Tomato Cream Spaghetti. Holy smokes Batman! It was also the bomb and was a series of amazing textures and flavors. There is no real way to describe the spices as they are prevalent but not pushy, just perfect. The Uni was subtle but perfectly placed. The pasta was perfect!
I can't wait to go back!