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| - I love the concept of Yusho, and the styling of the decor and menu, but I just wasn't as excited about the food as I thought I would be.
There are some interesting choices, and everything was reasonably tasty, but nothing was outrageously delicious or memorable.
I did really enjoy the shishito pepper and Meyer lemon tempura....I could eat that all day. Well, maybe not, but it was a delectable iteration of shishito peppers, which i love, and the lemon tempura was something I'd never seen before.
The house pickles were beautiful (reasonably tasty, but weighted more toward aesthetically than palate-pleasing)--burdock, lotus, and some other stuff in there, too.
I was unimpressed with the shrimp ramen. It was oily and bland, with no redeeming qualities that I could find.
I really wanted to like Yusho, and I just left feeling . . . meh.
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