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| - We came here on a Tuesday afternoon armed with a Living Social voucher. Checking in on Yelp yielded a free order of fries, but the 10 percent of seems kinda sketchy because they insist that you write a review, and give them 5 stars, and then they will essentially save you tax money by giving you 10 percent off your order.
Our server Omar was pleasant and friendly, and loved to use the formal addess of, "sir" even though a lady was present. Somehow this place has beaten the odds and gotten by for 16 entire months without a single shred of silverware. That's amazing!
The ambiance was reminiscent of TGI Fridays circa 1996 (same tables), but aside from what was lacking in ambiance, the service and the food were stellar!
We sure the shrimp fajita platter, which came with no tortillas but garlic bread instead. This platter was GINORMOUS, and it could probably hold an entire Thanksgiving turkey. There were plenty of shrimp and bell peppers and onions in a deliciously spicy sauce. The garlic bread was great great for sopping, too!
We also had the clam chowder in a sourdough bread bowl, which was alright albeit Un- remarkable. Note: this is a small Filipino owned business, and they have a Filipino buffet during the day through 6 p.m.
I really want to see this place succeed because the seafood is fresh, and the people are friendly. The even have boba!
Hopefully they will get some silverware soon and turn this place into a happening joint. For now it is BYOF (bring your own flatware) if you want something metallic.
Patronize this business because the food is worth the visit.
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