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  • Being a fan of Top Chef Canada, I've been here several times ever since the restaurant opened. Recently went back with my family and the food is delicious as ever. What we had: - Chicken liver mousse - Very creamy and delicious, full of flavour! - Polenta fries - super crispy and they worked well with the marinara sauce - Other members of my party had roasted beet salad and cream of mushroom soup which they said were delicious. - Mains we had braised beef ravioli, scallops, duck, and fish special. - Dessert - Apple mille-feuille - presentation was like a work of art! And it was delicious as well. Will be back for more.
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